Tuesday – Sunday · Lunch 12:00 – 14:30 · Dinner 19:00 – 22:30 · 14 Rue Mercière, Lyon
Seasonal French cooking, natural wine and a room that feels like home. Lunch and dinner, Tuesday to Saturday.
Our upstairs salon seats up to 18 for a menu built around your evening.
Weddings, birthdays and long lunches for up to 60 guests, inside and on the terrace.
Saturday classes with our chef: market in the morning, lunch you cooked yourself.
Our first service on Rue Mercière, with twelve tables.
Farms and vineyards within 150 km of Lyon.
Mostly natural, mostly from the Rhône and Beaujolais.
The market decides, the chef writes it at dawn.
“I write the menu at six, after the market tells me what is good.”
“If you like it, it is the right wine. I just help you find it.”
“Your coat, your table and your evening. Leave the rest to us.”
Wine pairing available with every menu. Please tell us about allergies when you book.
Anything else? Call us between services and we will be happy to help.
Yes, at the bar and on the terrace. For the dining room we recommend booking, especially on Friday and Saturday.
Our kitchen can adapt most dishes. Please tell us when you book and remind your server on the day.
Every menu has a vegetarian choice at each course, and the tasting menu can be fully vegetarian.
Of course. We have high chairs and a small children’s menu at lunch.
We do not offer corkage, but our sommelier will gladly help you choose from 140 bottles.
Lunch and dinner, Tuesday to Saturday. Tables of eight or more, please call.
For parties of seven or more, or the private salon, please call us.